Wednesday Night Dinner

Join us on Wednesday nights between 4:00 and 5:45 p.m. at the Hampton Campus for a time of fellowship in the Dining Hall and Café. Dinner in the Dining Hall is $6.00 per person and is served with salad, bread and dessert. We now also serve a chicken tender meal which includes three sides and a drink for $6.00. A pizza meal is available, which is one slice of pizza, with three sides and a drink for $6.00.

Don’t forget to check out our new chef-created salads: blackened chicken with corn and black bean salsa, baby crimini mushrooms, cherry tomatoes, and candied almonds, served with a chipotle ranch. These are served with one side and and a drink for $8.00. Blackened chicken is always available, but there will also be a second chef’s choice option for the salad, either smoked salmon, grilled shrimp, grilled steak, or fresh ahi tuna.

A Kid’s Meal is available each week for $4. After dinner, we encourage you to attend our Wednesday night activities.



September 5th


September 12th

Canceled due to weather!

September 19th

Fish and Chips

Cole slaw

Hush Puppies

September 26th

Chicken Tenders

French Fries

Green Beans




October 3rd

Country Fried Steak

Yukon Gold Mashed Potatoes



October 10th

Spaghetti and Meat Sauce

Steamed Broccoli

Texas Toast

October 17th

Stuffed Pork Chop

Candied Yams

Braised Cabbage

Dinner Roll

October 24th

Grilled Chicken

Served over Spinach Alfredo

Penne Pasta

Roasted Vegetables


Café 1021

Welcome to The Café. Feel free to browse our menu, and drop by for coffee, sandwiches, salads, and more. We look forward to serving you!


Hours of Operation

Sunday: 8:30 a.m. – 11:45 a.m.
Monday, Tuesday, Thursday: 10:30 a.m. – 1:00 p.m.
Wednesday: 10:30 a.m. – 1:00 p.m., 4:00 p.m. – 6:00 p.m.